Alto Main Menu
Ostriche
rock oysters grade 2
4.25 each
Marinated Green Olives
4.25
Beetroot and Ricotta Dip
served with rosemary pizza dough bread
9.95
Focaccia and Parma Ham
handmade focaccia, creamy stracciatella cheese, served with Parma ham and black truffle
11.95
Pane and Bruschetta
Selection of Italian Bread
served with sundried tomato and black olives tapenade
5.95
Garlic Bread
6.00
Garlic Bread
With tomato and basil
6.25
Garlic Bread
With cheese
7.25
Bruschetta
With Sicilian Pachino tomatoes, garlic and basil
7.00
Stuzzichini
Nodini Con Panna e Tartufo
Small hand-shaped knots of fresh mozzarella with fresh black truffle, served with crostini
9.95
Burrata e Pomodoro
burrata from Corato in Puglia served with marinated beef tomato carpaccio and fresh basil
12.95
Prosciutto San Daniele and Gnocco Fritto
prosciutto with fried dough sticks
10.75
Burrata
from Corato in Puglia with Parma ham and marinated black truffle
14.95
Sourdough and Beef Stew
florentine slow cooked beef on toasted sourdough
13.95
Piatti da Dividere
Plates to share (recommend a minimum of 2 people)
Fritto Portofino
Deep fried prawns, scallops and calamari served with garlic aioli and spicy mayo (2 people)
11.25pp
Terra
special selection of cured meats from around Italy (for 2 people minimum)
12.75pp
Carpaccio, Tartare and Insalata
salad
Salmon Tartare
fresh salmon tartare with red pepper and lime
14.95
Carpaccio di Manzo
beef carpaccio with Grana Padano and rocket
11.95
Insalata di Avocado
avocado, vine tomato, red onion in a balsamic and pomegranate dressing
9.50
Insalata di Cesare
smoked chicken breast salad with Cicchetti style "Caesar" dressing and Sardinian pane carasau
9.95
Duck Salad
with rocket, Melinda apples from Trentino, pancetta and balsamic vinegar
11.50
Insalata Caprese
Mozzarella, avocado, tomato and basil
10.50
Tartare di Tonno
fresh tuna tartare mixed with olive oil, french mustard, lemon juice and wild rocket (prepared at your table)
15.75
Fritti
Traditional Fried Street Food
Fried Tomino and Truffle Cream
crispy fried tomino cheese from Piedmont with truffle sauce
12.95
Baby Mozzarella
fried cheese balls
7.95
Crocche' Napoletano
potato croquette with speck (smoked Italian ham) and Grana Padano fondue
8.95
Sicilian Arancini
rice balls filled with beef ragù
9.25
Gamberoni Fritti
tempura prawns dressed with a spicy mayonnaise
14.50
Panzerotto Pugliese
fried pizza dough filled with San Marzano tomato sauce, buffalo mozzarella and basil
9.25
Calamari Fritti
classic fried squid
10.95
Plant Based
Carciofi Grigliati
grilled artichokes with mint sauce
8.75
Spaghetti Puttanesca
olives and capers in a rich tomato sauce
11.50
Penne Arrabbiata
with spicy tomato sauce
10.50
Carne
meat
Agnello
grilled lamb cutlets marinated in sundried tomato and thyme
20.95
Beef Cheek
slow cooked beef cheek served with a parsley, caper and garlic gremolata
18.95
Salsiccia and Spinach
specially imported tuscan sausage served with garlic and chilli spinach
15.95
Pollo Limone e Capperi
boneless chicken, cooked in a lemon and caper sauce
15.95
Filetto al Pepe
6oz/170g fillet steak with a brandy and green peppercorn sauce
23.95
Vitello Milanese
pan-fried veal in breadcrumbs
16.95
Filetto al Tartufo
6oz/ 170g fillet steak served with a creamy black truffle sauce and fresh truffle
25.50
Grilled Rib-Eye
steak served with parsley and chilli dressing
24.25
Pollo Milanese
flattened chicken breast, pan-fried in breadcrumbs with rocket and Pachino tomatoes
13.75
Grigliata Mista di Carne
mixed grill with Italian homemade sausage, lamb cutlets and rib-eye steak
26.25
Sliders
beef burgers served with cucumber mayonnaise, caramelised onions and scamorza cheese
14.50
Pesce
fish
Lemon Sole
pan-fried lemon sole with capers and brown shrimp
18.95
Spiedino di Pesce
fish skewer with Argentinian red prawns, monkfish, scallops and cherry tomato
17.95
Capesante al Forno
king scallops gratin with garlic, olive oil, and breadcrumbs
16.95
Halibut
with samphire, cherry tomato and chilli
15.75
Gamberi Grigliati
grilled Mediterranean prawns with lemon, seasonal herbs and olive oil
15.95
Branzino al Sale
fillet of sea bass baked in black salt with herb and olive oil salmoriglio
15.95
Vegetali
vegetables
Zucchine Fritte
fried courgette sticks
6.25
Pisellini
baby peas with onions and bacon
5.50
Patatine Fritte
fries
5.25
Patatine Fritte al Tartufo
fries with fresh truffle and Grana Padano
6.25
Patate Arrosto
roasted potato with onions and rosemary
5.50
Tenderstem Broccoli
with garlic and chilli
5.75
Insalata Mista
mixed salad
5.25
Rucola and Grana Padano
rocket and Grana Padano salad
5.50
Spinaci
fresh baby spinach sautéed with garlic oil and chilli
5.95
Pasta and Al Forno
Mafaldine con Ragu di Manzo
short wavy pasta with slow cooked beef ragù
14.95
Pappardelle all'Anatra
long ribbon fresh egg pasta with slow cooked duck ragù
14.95
Ravioli Porcini
handmade mushroom ravioli with a creamy porcini sauce
15.95
Risotto alla Zucca
risotto with pumpkin, squash, vegetarian 'nduja and fresh winter truffle
14.95
Baked Norma
baked pasta dish from southern Italy, with aubergine, tomato and basil, topped with ricotta salata
12.95
Caserecce con Ragu di Polpette
Slow cooked lamb meatballs in tomato sauce with caserecce pasta
13.95
Risotto Spinaci e Pancetta
Risotto with crispy pancetta, burrata cheese, spinach purée and spicy vegetarian 'nduja
12.95
Tagliolini
with Sicilian red prawns, butter and caviar
22.25
Spaghetti Carbonara
egg yolk and pancetta
11.95
Tagliatelle Bolognese
the oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours
12.95
Gnocchi Sorrentina
southern Italian baked pasta with tomato and burrata cheese
13.95
Ravioli Tartufo and Pecorino
truffle and pecorino ravioli
15.75
Gnocchi Gorgonzola
in a baked Grana Padano basket
12.25
Spaghettini Frutti di Mare
spaghettini with prawns, mussels, garlic, chilli and tomato
16.50
Ravioli Aragosta
lobster ravioli with lobster bisque and prawns
18.50
Melanzane Parmigiana
a classic Sicilian dish. Layers of aubergine, Grana Padano and tomato baked in the oven
12.25
Lasagne al Forno
layers of pasta with slow cooked beef ragù
11.95
Tagliolini all'Aragosta
with lobster and cherry tomato
19.95
Pizza
Traditional Neapolitan Style Pizza
Margherita
the classic pizza of Naples with tomato, fior di latte and basil
9.25
Vegetariana
fior di latte, pepper, aubergine, courgette
9.50
Calabrese
with 'nduja Calabrian soft spicy sausage and fior di latte
10.50
Pollo Parmigiana
with smoked chicken, fior di latte, Parmesan and fresh basil
10.25
Prosciutto and Funghi
with fior di latte, porcini mushrooms, Italian ham and tomato
10.25
Basilicata
with spicy sausage, chilli, tomato and fior di latte
10.25
Calzone
folded pizza with tomato, fior di latte and ham
9.75
Pugliese
tomato, burrata, Parma ham, rocket and black truffle
11.50
Dolci
desserts
Frangipane alla Pesca
peach and almond cake with a scoop of vanilla ice cream (926 kcal)
9.00
Torta Caprese
almond and chocolate cake with a scoop of vanilla ice cream (429 kcal)
9.00
Dark Chocolate Bombe
White chocolate mousse, vanilla ice cream and salted caramel (276 kcal)
12.75
Tiramisu
With pistachio (553 kcal)
9.00
Torta Pistacchio
Our famous pistachio tart (640 kcal)
9.00
Torta Setteveli
Chocolate and hazelnut cake (746 kcal)
9.00
Panna Cotta
Traditional Italian dessert with passion fruit sauce (573 kcal)
9.00
Insalata di Frutta
Fresh fruit salad (66 kcal)
7.50
To Share
(2 people)
Meringata alle Fragole
our amazing meringata cake with strawberries (774 kcal)
14.95
Dolci Cicchetti
a selection of mini bites from today’s cake specials with a glass of limoncello (818 kcal)
16.00
Coppa Golosa
our giant ice cream bowl, chocolate, hazelnut and vanilla ice cream with Ferrero Rocher and warm Nutella sauce (960 kcal)
14.25
Gelati
(Ice Cream)
Selection of Italian Ice Cream (Choice of 3 scoops)
choice of 3 flavours; chocolate bueno, salted caramel popcorn, strawberry (128 kcal), vanilla (133kcal), chocolate (137 kcal), hazelnut (162 kcal), pistachio (159 kcal), lemon (71 kcal) or mango sorbets (74 kcal) (kcal per scoop)
8.00
Affogato
Vanilla ice cream and espresso (62 kcal)
7.00
Formaggi
(Cheese)
Formaggi
Our hand-picked and exclusive to San Carlo cheese selection from Campania and Sardinia served with Chianti jam, white fig jam and Altamura bread (712 kcal)
17.95
Selva
Blu ai Mirtilli Rossi - blue cheese cured with red wine and cranberries
Divino
Capra al Vino - 100% Italian goat cheese with a touch of red wine Falerno del Massico
Fenum
Vacca al Fieno - Seasoned for 3 months in walnut wood crates covered with organic mountain hay
Tartufo
Pecorino al Tartufo - Sardinian Pecorino with black truffle
Erboso
Menta and Camomilla - Blue cheese enriched with mint and chamomile
Caffè Crema
A burst of coffee in an outstanding cold cream
Plain
(147 kcal)
4.95
Chocolate
Amaretto biscuit sprinkle and whipped cream (184 kcal)
5.95
Pistachio
Whipped cream and crushed pistachio (296 kcal)
5.95
Hot Drinks
(Tea, Coffee and Hot Chocolate)
Loose Leaf Tea
English Breakfast Tea, Earl Grey, Darjeeling, Ceylon, Peppermint, Assam (all 2 kcal)
4.30
Espresso
(3 kcal)
4.00
Double Espresso
(6 kcal)
4.30
Macchiato
(10 kcal)
4.00
Cappuccino
(68 kcal)
4.50
Latte
(128 kcal)
4.50
Americano
(6 kcal)
4.50
San Carlo Signature Hot Chocolate
Luxurious hot chocolate with Italian meringue (190 kcal)
5.95
Dessert Wine
Moscato d'Asti
125ml glass / Bottle 75cl
6.25 / 33.00
Vin Santo
125ml glass / Bottle 37.5cl
10.25 / 29.50
Vini
Bianci - North
Remigio Bianco
Fratelli Dogliani, Piemonte. 175ml / Bottle
9.00 / 38.25
Sauvignon Blanc Castel Firmian
Mezzacorona, Trentino. 175ml / Bottle
10.75 / 43.75
Pinot Grigio Tera Alta
Roeno, Trentino. 175ml / Bottle
12.25 / 45.50
Pinot Grigio San Carlo
Aneri, Veneto. 175ml / Bottle
12.50 / 49.50
Gavi del Comune di Gavi DOCG Granée
Beni di Batasiolo, Piemonte. Bottle
63.75
Central
Trebbiano d’Abruzzo
Campiello, Abruzzo. 175ml / Bottle
38.50
Verdicchio Classico
Colonnara, Marche. 175ml / Bottle
9.75 / 40.00
Pomino Bianco
Marchesi de Frescobaldi, Toscana. Bottle
52.00
Conte della Vipera
Marchesi Antinori, Umbria. Bottle
86.00
South and the Islands
Grecanico Roceno
Sibiliana, Sicilia. 175ml / Bottle
10.25 / 39.00
Chardonnay
Tormaresca, Puglia. 175ml / Bottle
12.00 / 45.75
Fiano Bianca Terra
Vespa, Puglia. Fiano. 175ml / Bottle
12.75 / 54.00
Falanghina Lila
Tenuta Cavalier Pepe, Campania. 175ml / Bottle
12.50 / 52.00
Greco di Tufo DOCG Nestor
Tenuta Cavalier Pepe, Campania. 175ml / Bottle
13.50 / 52.00
Vermentino di Gallura DOCG
Piero Mancini, Sardegna. Bottle
57.75
Chardonnay Hugues de la Gatinais
Rapitalá, Sicilia. Bottle
74.50
Rosé
Pinot Grigio Rosé
Ornella Bellia, Veneto. 175ml / Bottle
9.75 / 40.75
Calafuria
Tormaresca, Puglia. Bottle / Magnum
53.25 / 108.00
Rosamara
Costaripa, Lombardia. 175ml / Bottle / Magnum
13.75 / 55.25 / 113.00
Château Miraval
Famille Perrin, Côtes de Provence. 175ml / Bottle
14.75 / 61.50
Prosecco and Champagne
Prosecco Balbinot
Brut, Veneto. 125ml / Bottle
10.75 / 45.00
Prosecco DOCG Dirupo
Brut, Veneto. 125ml / Bottle
11.75 / 49.00
Prosecco Aneri
Brut, Veneto. 125ml / Bottle
53.50
Prosecco Torresella Rosé
Brut, Veneto. 125ml / Bottle
12.50 / 51.25
Champagne Testulat
Brut, Vallée de la Marne. 125ml / Bottle
16.25 / 80.25
Champagne Testulat Rosé
Brut, Vallée de la Marne. 125ml / Bottle
18.75 / 85.50
Champagne Laurent-Perrier Rosé
NV Brut, Tours-sur-Marne. Bottle
162.75
Champagne Dom Pérignon
2013 Brut, Épernay. Bottle
404.25
Champagne Cristal
Louis Roederer 2015 Brut, Reims. Bottle
498.75
Champagne Veuve Clicquot
Yellow Label Brut, Reims. Bottle
126.75
Champagne Bollinger
NV Brut, Vallée de la Marne. Bottle
146.50
Rossi
North
Remigio Rosso
Fratelli Dogliani, Piemonte. 175ml / btl
9.00 / 38.25
Merlot del Grave
Pighin, Friuli. 175ml / btl
11.75 / 49.00
Cabernet Sauvignon
Colderove, Veneto. 175ml / btl
10.00 / 41.00
Pinot Nero San Carlo
Aneri, Veneto. 175ml / btl
12.50 / 49.50
Barbera d’Asti DOCG Boschetto
Guasti Clemente, Piemonte. btl
59.25
Valpolicella Ripasso Acini Ameni
Corte Figaretto, Veneto. 175ml / btl
15.50 / 64.75
Barolo DOCG
Villadoria, Piemonte. 175ml / btl
87.00
Amarone della Valpolicella DOCG
Domini Veneti, Veneto. btl
91.00
Barbaresco DOCG
Beni di Batasiolo, Piemonte. btl
106.75
Amarone Classico della Valpolicella DOCG
Santa Sofia, Veneto. btl
108.00
Central
Rosso Piceno Lyricus
Colonnara, Marche. 175ml / btl
10.00 / 40.50
Montepulciano d'Abruzzo Aires
Fosso Corno, Abruzzo. 175ml / btl
11.00 / 45.25
Chianti Classico DOCG
Lamole, Toscana. 175ml / btl
14.75 / 57.75
Achelo
La Braccesca, Toscana. btl
59.50
Rosso di Montalcino
Col d`Orcia, Toscana. btl
65.00
Vie Cave Malbec
Fattoria Aldobrandesca, Toscana. btl
70.00
Lago di Corbara
Castello di Corbara, Umbria. btl
78.25
Brunello Col D'Orcia
Col d'Orcia, Toscana. btl
104.75
South and the Islands
Nero d`Avola Roceno
Sibiliana, Sicilia. 175ml / btl
9.75 / 40.00
Primitivo Passorano
Vigne Sammarco, Puglia. 175ml / btl
10.00 / 41.00
Syrah Butirah
Principi di Butera, Sicilia. 175ml / btl
11.75 / 47.00
Negroamaro Neprica
Tormaresca, Puglia. btl
51.00
Primitivo di Manduria il Rosso
Vespa, Puglia. 175ml / btl
13.00 / 54.50