San Carlo, 40-42 King Street West, Manchester, M3 2WY

Fumo, 1 St Peters Square, Oxford Road, Manchester, M1 5AN

Fiorentina, Manchester Airport, Marriott Hotel, Hale Road, Hale Barns, Cheshire, WA15 8XW

Cicchetti, House of Fraser, King Street West, Manchester, M3 2GQ

Bottega, Selfridges, Exchange Square, Second floor, Manchester, M3 1BD

Gran Cafe, Selfridges, Lower Ground Floor, Exchange Square, Manchester, M3 1BD

Alto by San Carlo, The Rooftop, Selfridges, Oxford St, London, W1A 1AB

San Carlo, 2 Regent Street, St James’s, London, SW1Y 4LR

Signor Sassi, Knightsbridge Green, London, SW1X 7QL

Fumo, N37 St Martin's Lane, London, WC2N 4ER

Cicchetti, 30 Wellington St, London, WC2E 7BD

Cicchetti, 215 Piccadilly, London, W1J 9HL

San Carlo, 41 Castle Street, Liverpool, L2 9SH

San Carlo, Temple Street, Birmingham, B2 5BN

Fumo, 1 Waterloo Street, Birmingham, B2 5PG

Fumo Restaurant on 4, Selfridges, Upper Mall East, Birmingham, B5 4BP

Gran Cafe, Floor 1, Selfridges, Birmingham, B5 4BU

San Carlo, 44 Corn Street, Bristol, BS1 1HQ

San Carlo, 6 - 7 South Parade, Leeds, LS1 5QX

Flying Pizza, 60 Street Lane, Roundhay, LS8 2DQ

San Carlo, 38-40 Granby Street, Leicester, LE1 1DE

Cicchetti, Al Aali Complex, Seef District, Bahrain

Signor Sassi, 991 Siam Paragon Shopping Center, Bangkok, 10330

Cicchetti, Shoumouhk Towers, Doha, Qatar

Cicchetti, Prince Abdulaziz Ibn Musaid Ibn Jalawi St, As Sulimaniyah, 12241 Riyadh, Saudi Arabia

    San Carlo San Carlo Logo +441618398865 Customer Service guestrelations@sancarlo.co.uk Feedback enquiries@sancarlo.co.uk General Enquiries pressenquiries@sancarlo.co.uk Press Enquiries wewantyou@sancarlo.co.uk Recruitment Harnbury Holdings Ltd, 1s Floor Acresfield, 8-10 Exchange Street Manchester Greater Manchester M2 7HA United Kingdom 53.4827883 -2.2479617
Birmingham – Fumo Summer Main Menu https://sancarlo.co.uk/menus/birmingham-summer-main-menu/ English

Main Menu

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Allergy Information

Bellini Veneziana

classic Bellini made with peach juice and Prosecco

9.50

Rossini

Prosecco with fresh strawberries

9.50

Aperol Spritz

Aperol and Prosecco

9.95

Fritto Portofino

deep fried prawns, scallops and calamari served with garlic aioli and spicy mayo

17.95

Figliata di Bufala Campana D.O.P.

special large mozzarella  from Campania filled with baby mozzarella balls served with Sicilian Pachino tomatoes, basil and extra virgin olive oil

16.95

Olives and Tapenade

with Sardinian flat bread

3.95

Selection of Italian Breads

4.20

Garlic Bread

4.55

Garlic Bread

with tomato and basil

4.70

Garlic Bread

with cheese

4.75

Garlic Bread

with tomato and cheese

4.80

Bruschetta

with Sicilian Pachino tomatoes, garlic and basil

4.95

Prosciutto San Daniele and Gnocco Fritto

prosciutto with fried dough sticks

8.50

Burrata

(a special mozzarella) with Parma ham & marinated black truffle

8.95

Chargrilled Avocado

with chilli vinaigrette

5.80

Terra

a special selection of cured meats from around Italy

9.95

Carpaccio of Piemontese Fassona Beef

with parmesan and rocket

9.95

Avocado Salad

avocado, vine tomato, red onion in a balsamic and pomegranate dressing

6.95

Smoked Chicken Breast Salad

with Cicchetti style ‘caesar’ dressing and Sardinian pane carasau

7.95

Duck Salad

with rocket, Melinda apples from Trentino, pancetta and balsamic vinegar

7.95

Insalata Caprese

mozzarella, avocado, tomato and basil

6.95

Truffle and Pecorino Ravioli

9.95

Ravioli Zucca

pumpkin ravioli with sage and butter

9.95

Spaghettini

with prawns, mussels, garlic, chilli and tomato

10.95

Spaghetti Carbonara

egg yolk and pancetta

8.50

Tagliatelle Bolognese

the oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours

8.50

Tagliolini all'Aragosta

fresh egg spaghetti with lobster and cherry tomato sauce

14.95

Gnocchi Gorgonzola

in a baked parmesan basket

8.95

Spinach and Ricotta Ravioli

with pachino tomatoes

7.95

Ravioli Lobster

with lobster bisque and prawns

11.95

Melanzane Parmigiana

classic Sicilian layers of aubergine, parmesan and tomato baked in the oven

8.95

Lasagne al Forno

layers of pasta with slow cooked beef ragu

8.95

Risotto

with pumpkin, squash and parmesan

9.95

Risotto

with porcini and black truffle

9.95

Paccheri

large tube pasta served with Datterino tomato sauce and fresh burrata

8.95

Strozzapreti e Polpette

slow cooked beef meatballs in tomato sauce served with Strozzapreti pasta

9.50

Margherita

the classic pizza of Naples with tomato, buffalo mozzarella and basil

7.15

Calabrese

with 'Nduja Calabrian soft spicy sausage and buffalo mozzarella

8.00

Pollo Parmigiana

with smoked chicken, mozzarella cheese, parmesan and fresh basil

8.70

Prosciutto and Funghi

with buffalo mozzarella, porcini mushrooms, Italian ham and tomato

8.40

Basilicata

with spicy sausage, chilli, tomato and buffalo mozzarella

8.40

Fiorentina

with tomato, buffalo mozzarella, spinach and egg

8.15

Calzone

folded pizza with tomato, cheese and ham

8.40

Pugliese

tomato, burrata, Parma ham, rocket and black truffle

10.20

Pizza Zucca

Fior di latte, grilled butternut squash, burrata D.O.P

8.90

Pizza Mortadella

Fior di latte, mortadella, pistacchio, Stracciatella di burrata

9.20

Baby Mozzarella

fried cheese balls

5.80

Sicilian Arancini

rice balls filled with beef ragu

7.95

Gamberoni

fried king prawns with spicy 'Nduja dip

9.95

Fior di Latte

in tempura served with friarielli cream

6.50

Lamb Cutlets

grilled with broccoli di rapa, rosemary and red wine jus<br />

11.50

Spiedino di Pollo

chicken wrapped in pancetta with rosemary

8.95

Grilled Rib-eye

steak served with parsley and chilli dressing

16.95

Pollo Milanese

flattened breast of chicken, pan fried in breadcrumbs with rocket and Pachino tomatoes

9.95

Grilled Tuscan Fennel Sausage

served with roasted red peppers in an orange dressing

9.50

Mixed Grill

Italian homemade sausage, lamb cutlets and rib-eye steak

17.95

Fillet Of Beef Medallions

with truffle and cream sauce

14.95

Porchetta

boneless pork roast seasoned with herbs and served with roasted potatoes

8.95

Calamari Fritti

classic fried squid

8.50

Gamberoni Piccanti

Sicilian prawns with chilli lemon and garlic

10.95

King Scallops

gratin with garlic, olive oil, lemon and breadcrumbs

10.95

fillet of Sea Bass

with olive oil, garlic, lemon zest, broccoli di rapa and capers

11.50

Fillet of Sea Bass

baked in black salt with herb and olive oil salmoriglio

11.95

Halibut

with samphire, cherry tomato and chilli

12.95

Mixed Grilled Fish

a selection of different fish and shellfish

18.95

Caciucco

Italian fish stew served in a clay pot covered in pizza dough and oven baked

10.95

Grilled Tuna

served with slow cooked lentils

11.50

Pisellini

baby peas with onions and bacon

3.95

Zucchine Fritte

fried courgette sticks

4.50

Patatine Fritte

chips

3.95

Patatine Fritte al Tartufo

chips with Parmesan and truffle

4.70

Roasted Potato

with onions

3.95

Mixed Salad

4.10

Rocket and Parmesan Salad

4.20

Tenderstem Broccoli

with garlic and chilli

4.10

Remigio, Chardonnay

100% Chardonnay, fruity bouquet with an elegant finish. 175ml / 250ml / btl.

5.65 / 8.00 / 22.90

Pinot Grigio (Veneto)

Delicately fruity, full and refined. Lightly elegant. 175ml / 250ml / btl.

6.30 / 8.90 / 26.50

Soave Classico DOC (Veneto)

Dry with well balanced acidity. Fresh and delicate notes of elder and lime. 175ml / 250ml / btl.

6.95 / 9.75 / 27.95

Pinot Grigio Santa Margherita (Veneto)

Dry, full-bodied but crisp and firm in structure, with an intense and typical aroma. 175ml / 250ml / btl.

7.90 / 11.50 / 34.00

Sauvignon Bianco (Veneto)

Dry and elegant white wine. Pale yellow in colour with greenish hints. Particularly suitable as an aperitif and perfect with hors d’oeuvres. 175ml / 250ml / btl.

7.95 / 11.60 / 33.30

Gavi di Gavi (Piemonte)

Novi Ligure, is Piedmont’s leading white wine. This small, family run estate produces a prime example: a refined but intense, tangy dry white with an intriguing hint of lime. Bottle

42.00

Central

Trebbiano d’Abruzzo (Abruzzo)

Undoubtedly one of the regions best whites. Good intensity and persistence on the nose. 175ml / 250ml / btl

6.35 / 9.00 / 23.60

Frascati Superiore DOC (Lazio)

Dry and light in colour and flavour with a lingering taste of bitter almonds. 175ml / 250ml / btl

6.65 / 9.20 / 25.30

Verdicchio Classico Castello di Jesi (Marche)

Pale straw in colour with green tinges, this wine has a fine scent and dryness with a good fruit-acid balance. 175ml / 250ml / btl

6.95 / 9.75 / 29.20

Vernaccia di San Gimignano (Toscana)

Dry and elegant white wine. Pale yellow in colour with greenish hints. Bottle

39.80

South and The Islands

Grillo Bianco (Sicily)

A wine with charm and finesse rarely found in the area. Full bodied, but delicate, rose petal aroma: the palate has fruit acidity and structure. This is the future “Pinot Grigio”. 175ml / 250ml / btl.

6.40 / 9.00 / 26.90

Falanghina Irpinia DOC, Tenuta Cavalier Pepe (Campania)

Fresh and fruity on the palate with strong and persistent notes of citrus, pineapple and white flowers. On the palate it is fresh with a perfectly balanced acidity and a good structure. 175ml /250ml / btl.

7.80 / 11.15 / 33.00

Greco di Tufo Tenuta Cavalier Pepe (Campania)

Smooth and elegant on the palate, full-bodied with mineral notes on the finish. Bottle

34.50

Vermentino (Sardegna)

Straw yellow in colour with greenish reflections. with a fresh fragrance reminiscent of ripe apple. Dry on the palate without being bitter; fresh and lively; almond-rich backdrop and an excellent persistence. Bottle

34.50

Colomba Platino (Sicily)

Notes of peach, melon, banana and jasmine. The palate is fresh, soft, fruity, balanced and medium-bodied. Bottle

39.50

Lacryma Christi Bianco DOC, Tenuta Cavalier Pepe (Campania)

Straw yellow in colour with hints of white peach and pear on the nose &amp; a typical liqourice aroma. Well-structured and balanced wine, showing fine fruit complemented by mineral notes. Bottle

40.00

Nerello Mascalese Rosé (Sicilia)

Obtained mainly from Nerello Mascalese grapes. The wine is inviting, slightly, warm nose with a background of peach and spices, considerable finesse on the palate which is kept together by a nice balanced acidity. 175ml / 250ml / btl.

6.00 / 8.00 / 23.90

Pinot Grigio Rosé Torresella (Veneto)

The grapes are harvested during September then destemmed crushed and left to a brief cold maceration to bring out the primary aromas. 175ml / 250ml / btl.

7.00 / 9.50 / 28.20

Rosé Montepulciano Cerasuolo "Campirosa" DOC Illuminatti (Abruzzo)

The colour is brilliant and clear. On the palate it has a dry, fresh, delicate texture with good persistence. 175ml / 250ml / btl.

8.50 / 11.70 / 34.00

Prosecco

125ml / btl

7.95 / 35.95

Prosecco Rosé

125ml / btl

8.50 / 38.95

Prosecco Le Manzane DOCG

125ml / btl

8.50 / 38.95

House Champagne

125ml / btl

10.90 / 48.95

House Champagne Rosé

125ml / btl

12.70 / 54.95

Veuve Clicquot

Bottle

76.00

Bollinger

125ml / btl

74.50

Laurent-Perrier Rosé

125ml / btl

14.95 / 90.00

Dom Perignon

Bottle

195.00

Cristal

Bottle

250.00

Remigio, Piemonte

Ruby red in colour with subtle violet hints. Light and fruity on the palate. The Italians like this wine for everyday drinking due to its soft tannis and ripe fruit foods. 175ml / 250ml / btl

5.65 / 8.00 / 22.90

Cabernet del Veneto (Veneto)

An intense ruby red wine with a characteristic herbaceous flavour when young. It has balanced tannins with a full harmonious body. 175ml / 250ml / btl

6.80 / 9.60 / 28.00

Merlot Grave del Friuli Terre DOC (Friuli)

Vivid ruby red in colour with a pronounced bouquet of herbs and blackberry with a dry taste, pleasantly tannic with a slightly bitter aftertaste. 175ml / 250ml / btl

7.10 / 9.90 / 29.50

Barbera d’Asti Vespa (Piemonte)

It has a brilliant transparency, ruby red colour with reflexes tendingtowards garnet. Its smell is vinous, clear with hints of vanilla and toasted bread. Bottle

38.90

Barolo Batasiolo (Piemonte)

Deep garnet red. Intense and persistant aromas of ripe fruit, flowers and spices. Bottle

54.80

Amarone Della Valpollcella Classico (Veneto)

This wine is aged between 10-12 months in oak casks and it is unfiltered. It is ruby red in colour with delicate notes of cloves, wild berries and violet with a good body. Bottle

61.40

Central

Rosso Piceno (Marche)

The distinct notes of ripe cherry on the nose are echoed on the seductively velvety palate. Silky tannins are perfectly balanced by a notable structure. 175ml / 250ml / btl

6.75 / 9.25 / 27.30

Montepulciano d’Abruzzo Illuminati (Abruzzo)

Deep mature ruby red, rich full nose with notes of oak and spice, full bodied, ripe and round. 175ml / 250ml / btl

7.90 / 11.15 / 32.00

Chianti Riserva Vigna Albergotti (Toscana)

Red, warm, round bouquet with flavours of ripe plum and spices. Good balance of tannins on the finish. Bottle

39.50

Rosso di Montalcino (Toscana)

Bright ruby red, intense and very fine with marked overtones of violet and blackberry with an elegant aftertaste. Bottle

47.25

Lago di Corbara (Umbria)

'Castello di Corbara' is intense ruby red in colour with a bouquet of ripe fruit with overtones of spice Full and round on the palate, soft tannins and a lingering finish. Bottle

54.00

South and The Islands

Primitivo (Puglia)

Fruity bouquet with an abundance of berries and plums. 175ml / 250ml / btl

6.00 / 8.50 / 25.00

Nero d’Avola (Sicilia)

Bright ruby with purple tones. Intense nose with berry fruit aromas. Medium weight with forward fruit flavours and a silky texture. 175ml / 250ml / btl

6.10 / 8.95 / 26.50

Syrah Astoria (Sicilia)

Very intense ruby red colour; typical bouquet with traces of red berry fruits, bilberry and liquorices. Its taste is full bodied and supple, intense &amp; good structure. 175ml / 250ml / btl

7.80 / 11.20 / 33.50

Negro Amaro (Puglia)

The distinct notes of ripe cherry on the nose are echoed on the seductively velvety palate. Silky tannins are perfectly balanced by a notable structure. 175ml / 250ml / btl

9.15 / 12.00 / 35.00

Primitivo, Coppi (Puglia)

A crisp fruity wine, purple tinged, ruby red in colour, youthful with heady aromas of ripe fruit. Bottle

36.00

Specially Imported for San Carlo Fumo

White Wine - Bianco di Vespa

From a small vineyard in Puglia. 175ml / 250ml / btl.

8.00 / 11.50 / 33.00

Red Wine - II Bruno dei Vespa

An IGP Puglia red that can elegantly accompany daily meals of all kinds. 175ml / 250ml / btl.

7.70 / 11.10 / 32.50

II Rosso dei Vespa Salento

Is harmony of freshness and fantasy which reflects the pugliese nature on our tables. Bottle

41.00

Mastri Birrai Umbri, Italian Blonde Ale

Rich aromas of lemon blossom &amp; summer fruit, crafted from a selection of the best Italian spelt and finest malts. 330ml

5.50

Mastri Birrai Umbri, Italian Pale Ale

An intense and cloudy amber colour with copper tones and a compact and persistant head. 330ml

5.50

Peroni Nastro Azzurro (Roma)

Brewed from the finest spring planted barley malts, has a unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties. 330ml

4.50

Moretti (Marche)

Birra Moretti is a genuine beer produced using a traditional process that has remained almost unchanged since 1859. 330ml

4.75

Menabrea (Piedmonte)

A great malt driven lager that leaves a long finish with a slight yeasty texture. 330ml

4.85

Coke

3.25

Diet Coke

3.25

Still Water

btl. 750ml

3.95

Sparkling Water

btl. 750ml

3.95

San Bitter Rosso

3.00

Crodino

3.00

Appletiser

3.00

Fruit juices

Orange, Apple, Cranberry, Pineapple, Grapefruit

3.60

Fever-Tree Mixers

Indian Tonic Water, Naturally Light Tonic Water, Elderflower Tonic Water, Mediterranean Tonic Water, Ginger Ale, Ginger Beer, Lemon Tonic, Soda Water, Lemonade

3.50

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