Main Menu

Bellini Veneziana

classic Bellini made with peach juice and Prosecco

Rossini

Prosecco with fresh strawberries

Aperol Spritz

Aperol and Prosecco

Olives and Tapenade

with Sardinian flat bread

Selection of Italian Breads

Garlic Bread

Garlic Bread

with tomato and basil

Garlic Bread

with cheese

Garlic Bread

with tomato and cheese

Bruschetta

with Sicilian Pachino tomatoes, garlic and basil

Prosciutto San Daniele and Gnocco Fritto

prosciutto with fried dough sticks

Burrata

(a special mozzarella) with Parma ham & marinated black truffle

Chargrilled Avocado

with chilli vinaigrette

Terra

a special selection of cured meats from around Italy

Carpaccio of Piemontese Fassona Beef

with parmesan and rocket

Avocado Salad

avocado, vine tomato, red onion in a balsamic and pomegranate dressing

Smoked Chicken Breast Salad

with Cicchetti style ‘caesar’ dressing and Sardinian pane carasau

Duck Salad

with rocket, Melinda apples from Trentino, pancetta and balsamic vinegar

Insalata Caprese

mozzarella, avocado, tomato and basil

Handpicked Crab

with avocado, rocket, lemon oil and Sardinian flat bread

Vitello Tonnato

Typical from Piemonte, cold sliced veal with a tuna, caper and mayonnaise sauce

Truffle and Pecorino Ravioli

Spaghettini

with prawns, mussels, garlic, chilli and tomato

Spaghetti Carbonara

egg yolk and pancetta

Tagliatelle Bolognese

the oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours

Tagliolini all'Aragosta

fresh egg spaghetti with lobster and cherry tomato sauce

Gnocchi Gorgonzola

in a baked parmesan basket

Spinach and Ricotta Ravioli

with pachino tomatoes

Ravioli Lobster

with lobster bisque and prawns

Melanzane Parmigiana

classic Sicilian layers of aubergine, parmesan and tomato baked in the oven

Lasagne al Forno

layers of pasta with slow cooked beef ragu

Risotto al Nero di Seppia

black squid ink with prawns and burrata

Tagliolini i Vongole e Fior di Zucca

fresh tagliolini with clams and courgette flowers

Paccheri

large tube pasta served with Datterino tomato sauce and fresh burrata

Strozzapreti e Polpette

slow cooked beef meatballs in tomato sauce served with Strozzapreti pasta

Margherita

the classic pizza of Naples with tomato, buffalo mozzarella and basil

Calabrese

with 'Nduja Calabrian soft spicy sausage and buffalo mozzarella

Pollo Parmigiana

with smoked chicken, mozzarella cheese, parmesan and fresh basil

Prosciutto and Funghi

with buffalo mozzarella, porcini mushrooms, Italian ham and tomato

Basilicata

with spicy sausage, chilli, tomato and buffalo mozzarella

Fiorentina

with tomato, buffalo mozzarella, spinach and egg

Calzone

folded pizza with tomato, cheese and ham

Pugliese

tomato, burrata, Parma ham, rocket and black truffle

Pizza Mortadella

Fior di latte, mortadella, pistacchio, Stracciatella di burrata

Panzerotto Pugliese

fried pizza dough filled with San Marzano tomato sauce, buffalo mozzarella and basil

Baby Mozzarella

fried cheese balls

Sicilian Arancini

rice balls filled with beef ragu

Gamberoni

tempura prawns dressed with a spicy mayonnaise

Fior di Latte

in tempura served with friarielli cream

Lamb Cutlets

grilled with broccoli di rapa, rosemary and red wine jus<br />

Spiedino di Pollo

chicken wrapped in pancetta with rosemary

Grilled Rib-eye

steak served with parsley and chilli dressing

Pollo Milanese

flattened breast of chicken, pan fried in breadcrumbs with rocket and Pachino tomatoes

Grilled Tuscan Fennel Sausage

served with roasted red peppers in an orange dressing

Mixed Grill

Italian homemade sausage, lamb cutlets and rib-eye steak

Fillet Of Beef Tagliata

served with rocket, shaved parmesan and balsamic vinegar

Calamari Fritti

classic fried squid

Gamberoni Piccanti

Sicilian prawns with chilli lemon and garlic

King Scallops

gratin with garlic, olive oil, lemon and breadcrumbs

fillet of Sea Bass

with olive oil, garlic, lemon zest, broccoli di rapa

Fillet of Sea Bass

baked in black salt with herb and olive oil salmoriglio

Halibut

with samphire, cherry tomato and chilli

Mixed Grilled Fish

a selection of different fish and shellfish

Grilled Tuna

with gremolata dressing

Merluzzo Limone and Vongole

pan fried cod, sautéed clams and lemon zest

Pisellini

baby peas with onions and bacon

Zucchine Fritte

fried courgette sticks

Patatine Fritte

chips

Patatine Fritte al Tartufo

chips with Parmesan and truffle

Roasted Potato

with onions

Mixed Salad

Rocket and Parmesan Salad

Tenderstem Broccoli

with garlic and chilli

Friarielli

with garlic and chilli

Remigio, Chardonnay

100% Chardonnay, fruity bouquet with an elegant finish. 175ml / 250ml / btl.

Pinot Grigio (Veneto)

Delicately fruity, full and refined. Lightly elegant. 175ml / 250ml / btl.

Soave Classico DOC (Veneto)

Dry with well balanced acidity. Fresh and delicate notes of elder and lime. 175ml / 250ml / btl.

Pinot Grigio Santa Margherita (Veneto)

Dry, full-bodied but crisp and firm in structure, with an intense and typical aroma. 175ml / 250ml / btl.

Sauvignon Bianco (Veneto)

Dry and elegant white wine. Pale yellow in colour with greenish hints. Particularly suitable as an aperitif and perfect with hors d’oeuvres. 175ml / 250ml / btl.

Gavi di Gavi (Piemonte)

Novi Ligure, is Piedmont’s leading white wine. This small, family run estate produces a prime example: a refined but intense, tangy dry white with an intriguing hint of lime. Bottle

Trebbiano d’Abruzzo (Abruzzo)

Undoubtedly one of the regions best whites. Good intensity and persistence on the nose. 175ml / 250ml / btl

Frascati Superiore DOC (Lazio)

Dry and light in colour and flavour with a lingering taste of bitter almonds. 175ml / 250ml / btl

Verdicchio Classico Castello di Jesi (Marche)

Pale straw in colour with green tinges, this wine has a fine scent and dryness with a good fruit-acid balance. 175ml / 250ml / btl

Vernaccia di San Gimignano (Toscana)

Dry and elegant white wine. Pale yellow in colour with greenish hints. Bottle

Grillo Bianco (Sicily)

A wine with charm and finesse rarely found in the area. Full bodied, but delicate, rose petal aroma: the palate has fruit acidity and structure. This is the future “Pinot Grigio”. 175ml / 250ml / btl.

Falanghina Irpinia DOC, Tenuta Cavalier Pepe (Campania)

Fresh and fruity on the palate with strong and persistent notes of citrus, pineapple and white flowers. On the palate it is fresh with a perfectly balanced acidity and a good structure. 175ml /250ml / btl.

Greco di Tufo Tenuta Cavalier Pepe (Campania)

Smooth and elegant on the palate, full-bodied with mineral notes on the finish. Bottle

Vermentino (Sardegna)

Straw yellow in colour with greenish reflections. with a fresh fragrance reminiscent of ripe apple. Dry on the palate without being bitter; fresh and lively; almond-rich backdrop and an excellent persistence. Bottle

Colomba Platino (Sicily)

Notes of peach, melon, banana and jasmine. The palate is fresh, soft, fruity, balanced and medium-bodied. Bottle

Lacryma Christi Bianco DOC, Tenuta Cavalier Pepe (Campania)

Straw yellow in colour with hints of white peach and pear on the nose &amp; a typical liqourice aroma. Well-structured and balanced wine, showing fine fruit complemented by mineral notes. Bottle

Nerello Mascalese Rosé (Sicilia)

Obtained mainly from Nerello Mascalese grapes. The wine is inviting, slightly, warm nose with a background of peach and spices, considerable finesse on the palate which is kept together by a nice balanced acidity. 175ml / 250ml / btl.

Pinot Grigio Rosé Torresella (Veneto)

The grapes are harvested during September then destemmed crushed and left to a brief cold maceration to bring out the primary aromas. 175ml / 250ml / btl.

Rosé Montepulciano Cerasuolo "Campirosa" DOC Illuminatti (Abruzzo)

The colour is brilliant and clear. On the palate it has a dry, fresh, delicate texture with good persistence. 175ml / 250ml / btl.

Prosecco

125ml / btl

Prosecco Rosé

125ml / btl

House Champagne

125ml / btl

House Champagne Rosé

125ml / btl

Veuve Clicquot

Bottle

Bollinger

Bottle

Laurent-Perrier Rosé

125ml / btl

Dom Perignon

Bottle

Cristal

Bottle

Remigio, Piemonte

Ruby red in colour with subtle violet hints. Light and fruity on the palate. The Italians like this wine for everyday drinking due to its soft tannis and ripe fruit foods. 175ml / 250ml / btl

Cabernet del Veneto (Veneto)

An intense ruby red wine with a characteristic herbaceous flavour when young. It has balanced tannins with a full harmonious body. 175ml / 250ml / btl

Merlot Grave del Friuli Terre DOC (Friuli)

Vivid ruby red in colour with a pronounced bouquet of herbs and blackberry with a dry taste, pleasantly tannic with a slightly bitter aftertaste. 175ml / 250ml / btl

Barbera d’Asti Vespa (Piemonte)

It has a brilliant transparency, ruby red colour with reflexes tendingtowards garnet. Its smell is vinous, clear with hints of vanilla and toasted bread. Bottle

Barolo Batasiolo (Piemonte)

Deep garnet red. Intense and persistant aromas of ripe fruit, flowers and spices. Bottle

Amarone Della Valpollcella Classico (Veneto)

This wine is aged between 10-12 months in oak casks and it is unfiltered. It is ruby red in colour with delicate notes of cloves, wild berries and violet with a good body. Bottle

Rosso Piceno (Marche)

The distinct notes of ripe cherry on the nose are echoed on the seductively velvety palate. Silky tannins are perfectly balanced by a notable structure. 175ml / 250ml / btl

Montepulciano d’Abruzzo Illuminati (Abruzzo)

Deep mature ruby red, rich full nose with notes of oak and spice, full bodied, ripe and round. 175ml / 250ml / btl

Chianti Riserva Vigna Albergotti (Toscana)

Red, warm, round bouquet with flavours of ripe plum and spices. Good balance of tannins on the finish. Bottle

Rosso di Montalcino (Toscana)

Bright ruby red, intense and very fine with marked overtones of violet and blackberry with an elegant aftertaste. Bottle

Lago di Corbara (Umbria)

'Castello di Corbara' is intense ruby red in colour with a bouquet of ripe fruit with overtones of spice Full and round on the palate, soft tannins and a lingering finish. Bottle

Primitivo (Puglia)

Fruity bouquet with an abundance of berries and plums. 175ml / 250ml / btl

Nero d’Avola (Sicilia)

Bright ruby with purple tones. Intense nose with berry fruit aromas. Medium weight with forward fruit flavours and a silky texture. 175ml / 250ml / btl

Syrah Astoria (Sicilia)

Very intense ruby red colour; typical bouquet with traces of red berry fruits, bilberry and liquorices. Its taste is full bodied and supple, intense &amp; good structure. 175ml / 250ml / btl

Negro Amaro (Puglia)

The distinct notes of ripe cherry on the nose are echoed on the seductively velvety palate. Silky tannins are perfectly balanced by a notable structure. 175ml / 250ml / btl

Primitivo, Coppi (Puglia)

A crisp fruity wine, purple tinged, ruby red in colour, youthful with heady aromas of ripe fruit. Bottle

White Wine - Bianco di Vespa

From a small vineyard in Puglia. 175ml / 250ml / btl.

Red Wine - II Bruno dei Vespa

An IGP Puglia red that can elegantly accompany daily meals of all kinds. 175ml / 250ml / btl.

II Rosso dei Vespa Salento

Is harmony of freshness and fantasy which reflects the pugliese nature on our tables. Bottle

Mastri Birrai Umbri, Italian Blonde Ale

Rich aromas of lemon blossom &amp; summer fruit, crafted from a selection of the best Italian spelt and finest malts. 330ml

Mastri Birrai Umbri, Italian Pale Ale

An intense and cloudy amber colour with copper tones and a compact and persistant head. 330ml

Peroni Nastro Azzurro (Roma)

Brewed from the finest spring planted barley malts, has a unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties. 330ml

Moretti (Marche)

Birra Moretti is a genuine beer produced using a traditional process that has remained almost unchanged since 1859. 330ml

Menabrea (Piedmonte)

A great malt driven lager that leaves a long finish with a slight yeasty texture. 330ml

Peroni Libera

Alcohol Free

Coke

Diet Coke

Still Water

btl. 750ml

Sparkling Water

btl. 750ml

San Bitter Rosso

Crodino

Appletiser

Fruit juices

Orange, Apple, Cranberry, Pineapple, Grapefruit

Fever-Tree Mixers

Indian Tonic Water, Naturally Light Tonic Water, Elderflower Tonic Water, Mediterranean Tonic Water, Ginger Ale, Ginger Beer, Lemon Tonic, Soda Water, Lemonade