As the seasons change, so does our menu.
Introducing a collection of new seasonal specials across San Carlo restaurants, celebrating the finest Italian ingredients and flavours of the season. From delicate handmade pasta and fresh seafood to vibrant spring vegetables and expertly grilled dishes, our chefs have created a limited-edition menu inspired by the very best of Italian dining.
Available for a limited time, these seasonal specials bring together classic Italian techniques and exceptional ingredients designed to be enjoyed with family, friends, and great company.
Seasonal Antipasti
Fresh Flavours to Start
Our new antipasti specials celebrate some of Italy’s most loved seasonal ingredients.
Asparagi Bianchi Carbonara
A seasonal interpretation of a classic Roman favourite. White asparagus is paired with Grana Padano, pecorino fondue, and crispy guanciale for a rich yet balanced dish that showcases the versatility of spring produce.
Peperoni con Salsa al Tonno
Sweet roasted peppers served with a delicate tuna and basil sauce. Light, vibrant, and full of Mediterranean flavour, this dish is ideal for warmer days and relaxed Italian dining.
Insalata di Carciofi
A refreshing artichoke salad finished with Grana Padano and rocket. Celebrating one of Italy’s most treasured seasonal vegetables, this dish delivers freshness and simplicity in every bite.
Seasonal Pasta & Risotto
Italian Classics with a Seasonal Twist
Pasta remains at the heart of Italian dining, and our latest specials showcase some of the finest ingredients of the season.
Tagliolini Limone & Caviale
Delicate lemon tagliolini served in a light butter sauce and finished with Italian sturgeon caviar. Elegant, refined and designed for special occasions.
Foglie d’Ulivo Asparagi & Guanciale
Olive leaf shaped pasta with asparagus cream, crispy guanciale and pecorino. Rich, comforting and packed with seasonal flavour.
Ravioloni Scampi
Large handmade ravioli filled with scampi and served with a light seafood bisque. A luxurious seafood dish inspired by Italy’s coastal regions.
From the Grill
Polletto alla Griglia
Our seasonal grill special features chargrilled baby chicken marinated in lemon, wild fennel, honey and chilli.
Combining smoky flavours with fresh citrus notes, this dish captures the spirit of relaxed Italian dining and long lunches in the sunshine.
Seasonal Dining at San Carlo
Whether you’re joining us for lunch, dinner or a special occasion, our seasonal specials have been created to showcase the freshest ingredients and flavours available right now.
Perfect alongside a glass of wine, an aperitivo or one of our signature cocktails, these dishes are available for a limited time across selected San Carlo restaurants.
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