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Cocktails in a class of their own San Carlo Cocktails in a class of their own
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San Carlo Group’s Fumo bar and restaurant in Birmingham offers a range of more than 50 cocktails – including ‘quirky creations’ and ‘twists on classics’.

The cicchetti restaurant in Waterloo Street has a stunning, sweeping marble bar with a team of professional mixologists who have developed the extensive list using leading brands of spirits, liqueurs, Champagne and sparkling wines.

Experienced bar-staff are also able to make bespoke drinks based on preferred personal taste.

We asked Fumo’s General Manager and mixologist Anthony Trueman to create some sweet and dessert inspired cocktails …

Eton Mess


This traditional ‘old school’ dessert has inspired a sumptuous cocktail full of strawberries, cream and crushed meringue.  A delicious and luxurious taste of Summer.


  • 30ml Raspberry vodka
  • Strawberry liqueur
  • 1 teaspoon strawberry jam
  • 1 x egg white
  • Double cream
  • 1 teaspoon Demerara sugar
  • Mix and serve over ice.  Garnish with cream, crushed meringue and sliced strawberry.




Apple Crumble

Based on the quintessentially classic British pudding this light, crisp, refreshing cocktail has a sweet, spicy cinnamon edge – simple nostalgia.


  • 10ml Cinnamon syrup
  • 20ml Vanilla schnapps
  • 50ml Gala apple vodka
  • Garnish with an apple fan dipped in cinnamon



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