Gastronomic Tour
San Carlo
San Carlo Group is renowned for offering the true taste of Italy and to ensure the Group maintains its exacting standards the management team and head chefs make regular trips to Italy, sourcing the best produce and researching recipe ideas and methods. For the last gastronomic trip, Marcello Distefano, managing director of San Carlo Group, invited Mark Garner, publisher of food and drink online magazine Manchester Confidential, to join the team and see first-hand the work that goes on behind the scenes.
The gourmet trip included visits to local produce markets, to top wine producer Pio-Cesare at Piedmonte – one of Italy’s most important wine regions and lastly to a Michelin starred restaurant in Boscareto. Tough assignment!
