Alto Main Menu
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Ostriche
rock oysters grade 2
4.50 each
Marinated Green Olives
4.50
Beetroot and Ricotta Dip
served with rosemary pizza dough bread
10.50
Focaccia and Parma Ham
handmade focaccia, creamy stracciatella cheese, served with Parma ham and black truffle
12.50
Pane and Bruschetta
Selection of Italian Bread
served with sundried tomato and black olives tapenade
6.50
Garlic Bread
6.75
Garlic Bread
with tomato and basil
6.95
Garlic Bread
with cheese
7.95
Bruschetta
With Sicilian Pachino tomatoes, garlic and basil
7.50
Stuzzichini
Tarallo
pizza dough filled with fior di latte, prosciutto cotto, rocket and Grana Padano <br /> OR artichokes, peppers, olives, rocket and Grana Padano
9.95
Prosciutto San Daniele and Gnocco Fritto
prosciutto with fried dough sticks
11.50
Piatti da Dividere
Plates to share (recommend a minimum of 2 people)
Fritto Portofino
Deep fried prawns, scallops and calamari served with garlic aioli and spicy mayo (2 people)
11.95pp
Terra
special selection of cured meats from around Italy (for 2 people minimum)
13.50pp
Carpaccio, Tartare and Insalata
salad
Insalata di Polpo and Fave
octopus and broad bean salad with a Yuzu dressing
16.95
Tortino di Granchio
crab cake with smoked salmon, fennel and red radish with avocado mayonnaise
13.95
Carpaccio di Manzo
beef carpaccio with Grana Padano and rocket
13.50
Insalata di Avocado
avocado, vine tomato, red onion in a balsamic and pomegranate dressing
9.95
Insalata di Cesare
smoked chicken breast salad with Cicchetti style "Caesar" dressing and Sardinian pane carasau
10.95
Duck Salad
with rocket, Melinda apples from Trentino, pancetta and balsamic vinegar
12.50
Insalata Caprese
Mozzarella, avocado, tomato and basil
11.50
Tartare di Tonno
fresh tuna tartare mixed with olive oil, french mustard, lemon juice and wild rocket (prepared at your table)
16.75
Fritti
Traditional Fried Street Food
Frittatina Nerano
frittata di pasta with courgettes and mint
8.95
Baby Mozzarella
fried cheese balls
8.25
Crocche' Napoletano
potato croquette with speck (smoked Italian ham) and Grana Padano fondue
9.50
Sicilian Arancini
rice balls filled with beef ragù
9.95
Gamberoni Fritti
tempura prawns dressed with a spicy mayonnaise
15.25
Panzerotto Pugliese
fried pizza dough filled with San Marzano tomato sauce, buffalo mozzarella and basil
9.95
Calamari Fritti
classic fried squid
11.75
Plant Based
Carciofi Grigliati
grilled artichokes with mint sauce
9.25
Spaghetti Puttanesca
olives and capers in a rich tomato sauce
11.95
Penne Arrabbiata
with spicy tomato sauce
10.95
Carne
meat
Agnello
grilled lamb cutlets marinated in sundried tomato and thyme
21.95
Beef Cheek
slow cooked beef cheek served with a parsley, caper and garlic gremolata
19.95
Tagliata di Vitello
sliced veal chop on the bone with Italian dressing
36..95
Pollo Limone e Capperi
boneless chicken, cooked in a lemon and caper sauce
16.95
Filetto al Pepe
6oz/170g fillet steak with a brandy and green peppercorn sauce
26.25
Vitello Milanese
pan-fried veal in breadcrumbs
17.95
Filetto al Tartufo
6oz/ 170g fillet steak served with a creamy black truffle sauce and fresh truffle
28.25
Grilled Rib-Eye
steak served with parsley and chilli dressing
25.50
Pollo Milanese
flattened chicken breast, pan-fried in breadcrumbs with rocket and Pachino tomatoes
14.75
Grigliata Mista di Carne
mixed grill with Italian homemade sausage, lamb cutlet and rib-eye steak
27.25
Sliders
beef burgers served with cucumber mayonnaise, caramelised onions and scamorza cheese
15.25
Pesce
fish
Coda di Rospo al Pistacchio
fresh monkfish wrapped in Parma ham, with pesto, fennel, asparagus and pistachio
17.95
Polpo and Patate
roast octopus with potatoes, olives and capers
19.95
Lemon Sole
pan-fried lemon sole with capers and brown shrimp
19.95
Spiedino di Pesce
fish skewer with Argentinian red prawns, monkfish, scallops and cherry tomato
18.75
Capesante al Forno
king scallops gratin with garlic, olive oil, and breadcrumbs
18.50
Halibut
with samphire, cherry tomato and chilli
16.75
Gamberi Grigliati
grilled red prawns with lemon, seasonal herbs and olive oil
17.25
Branzino al Sale
fillet of sea bass baked in black salt with herb and olive oil salmoriglio
17.75
Vegetali
vegetables
Zucchine Fritte
fried courgette sticks
6.75
Pisellini
baby peas with onions and bacon
5.75
Patatine Fritte
fries
5.75
Patatine Fritte al Tartufo
fries with fresh truffle and Grana Padano
7.25
Patate Arrosto
roasted potato with onions and rosemary
5.95
Tenderstem Broccoli
with garlic and chilli
6.25
Insalata Mista
mixed salad
5.75
Rucola and Grana Padano
rocket and Grana Padano salad
5.95
Spinaci
fresh baby spinach sautéed with garlic oil and chilli
6.25
Pasta and Al Forno
Mezzelune al Granchio
filled pasta with handpicked crab meat, cherry tomato and chives
19.75
Trofie Pesto and Stracciatella
trofie pasta with pesto, pine nuts and stracciatella cheese
13.50
Rigatoni 'Nduja and Ricotta
tube pasta with spicy Calabrian 'nduja and ricotta salata
13.50
Risotto Gamberi and Asparagi
classic risotto with king prawns, Argentinian prawn and asparagus in a mascarpone cream
15.50
Mafaldine con Ragu di Manzo
short wavy pasta with slow cooked beef ragù
16.25
Pappardelle all'Anatra
long ribbon fresh egg pasta with slow cooked duck ragù
16.25
Baked Norma
baked pasta dish from southern Italy, with aubergine, tomato and basil, topped with ricotta salata
14.25
Tagliolini
with Sicilian red prawns, butter and caviar
23.25
Spaghetti Carbonara
egg yolk and pancetta
13.25
Tagliatelle Bolognese
the oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours
14.25
Gnocchi Sorrentina
southern Italian baked pasta with tomato and burrata cheese
15.25
Ravioli Tartufo and Pecorino
truffle and pecorino ravioli
18.75
Gnocchi Gorgonzola
in a baked Grana Padano basket
13.50
Spaghettini Frutti di Mare
spaghettini with prawns, mussels, garlic, chilli and tomato
17.95
Ravioli Aragosta
lobster ravioli with lobster bisque and prawns
20.25
Melanzane Parmigiana
a classic Sicilian dish. Layers of aubergine, Grana Padano and tomato baked in the oven
13.50
Lasagne al Forno
layers of pasta with slow cooked beef ragù
13.50
Tagliolini all'Aragosta
with lobster and cherry tomato
21.75
Pizza
Traditional Neapolitan Style Pizza
Margherita
the classic pizza of Naples with tomato, fior di latte and basil
9.95
Vegetariana
fior di latte, pepper, aubergine, courgette
10.50
Calabrese
with 'nduja Calabrian soft spicy sausage and fior di latte
11.50
Pollo Parmigiana
with smoked chicken, fior di latte, Parmesan and fresh basil
10.95
Prosciutto and Funghi
with fior di latte, porcini mushrooms, Italian ham and tomato
10.95
Basilicata
with spicy sausage, chilli, tomato and fior di latte
10.95
Calzone
folded pizza with tomato, fior di latte and ham
10.50
Pugliese
tomato, burrata, Parma ham, rocket and black truffle
12.50
Dolci
desserts
Frangipane alla Pesca
peach and almond cake with a scoop of vanilla ice cream (926 kcal)
9.50
Torta Caprese
almond and chocolate cake with a scoop of vanilla ice cream (429 kcal)
9.50
Dark Chocolate Bombe
White chocolate mousse, vanilla ice cream and salted caramel (276 kcal)
13.50
Tiramisu
With pistachio (553 kcal)
9.50
Torta Pistacchio
Our famous pistachio tart (640 kcal)
9.95
Torta Setteveli
Chocolate and hazelnut cake (746 kcal)
9.50
Panna Cotta
Traditional Italian dessert with passion fruit sauce (573 kcal)
9.50
Insalata di Frutta
Fresh fruit salad (66 kcal)
7.95
To Share
(2 people)
Meringata alle Fragole
our amazing meringata cake with strawberries (774 kcal)
15.75
Dolci Cicchetti
a selection of mini bites from today’s cake specials with a glass of limoncello (818 kcal)
16.75
Coppa Golosa
our giant ice cream bowl, chocolate, hazelnut and vanilla ice cream with Ferrero Rocher and warm Nutella sauce (960 kcal)
14.95
Gelati
(Ice Cream)
Selection of Italian Ice Cream (Choice of 3 scoops)
choice of 3 flavours; chocolate bueno, salted caramel popcorn, strawberry (128 kcal), vanilla (133kcal), chocolate (137 kcal), hazelnut (162 kcal), pistachio (159 kcal), lemon (71 kcal) or mango sorbets (74 kcal) (kcal per scoop)
8.50
Affogato
Vanilla ice cream and espresso (62 kcal)
7.95
Formaggi
(Cheese)
Formaggi
Our hand-picked and exclusive to San Carlo cheese selection from Campania and Sardinia served with Chianti jam, white fig jam and Altamura bread (712 kcal)
18.75
Selva
Blu ai Mirtilli Rossi - blue cheese cured with red wine and cranberries
Divino
Capra al Vino - 100% Italian goat cheese with a touch of red wine Falerno del Massico
Fenum
Vacca al Fieno - Seasoned for 3 months in walnut wood crates covered with organic mountain hay
Tartufo
Pecorino al Tartufo - Sardinian Pecorino with black truffle
Erboso
Menta and Camomilla - Blue cheese enriched with mint and chamomile
Hot Drinks
(Tea, Coffee and Hot Chocolate)
Loose Leaf Tea
English Breakfast Tea, Earl Grey, Darjeeling, Ceylon, Peppermint, Assam (all 2 kcal)
4.75
Espresso
(3 kcal)
4.50
Double Espresso
(6 kcal)
4.75
Macchiato
(10 kcal)
4.50
Cappuccino
(68 kcal)
5.00
Latte
(128 kcal)
5.00
Americano
(6 kcal)
5.00
San Carlo Signature Hot Chocolate
Luxurious hot chocolate with Italian meringue (190 kcal)
6.50
Dessert Wine
Moscato d'Asti
75ml glass / Bottle 75cl
7.25 / 56.75
Vin Santo
75ml glass / Bottle 37.5cl
9.50 / 42.25
Passito di Pantelleria Ben Ryé
75ml glass / Bottle 37.5cl
20.00 / 82.00
Exclusive Aneri Wine Specially Selected for San Carlo
Pinot Grigio San Carlo
Aneri, Veneto. Bottle
53.50
Pinot Nero San Carlo
Aneri, Veneto. Bottle
53.50
Prosecco Aneri
Brut, Veneto. Bottle
57.75
Vini
Bianci - North
Remigio Bianco
Fratelli Dogliani, Piemonte. 175ml / Bottle
9.75 / 41.50
Sauvignon Blanc Castel Firmian
Mezzacorona, Trentino. 175ml / Bottle
12.00 / 49.25
Pinot Grigio Tera Alta
Roeno, Trentino. 175ml / Bottle
13.50/ 51.50
Gavi del Comune di Gavi DOCG Granée
Beni di Batasiolo, Piemonte. 175ml / Bottle
17.00 / 70.00
Central
Trebbiano d’Abruzzo
Campiello, Abruzzo. 175ml / Bottle
41.75
Verdicchio Classico
Colonnara, Marche. 175ml / Bottle
11.00 / 44.75
Vernaccia di San Gimignano DOCG
Fattorie Melini, Toscana. Bottle
56.75
Conte della Vipera
Marchesi Antinori, Umbria. Bottle
96.00
South and the Islands
Grecanico La Tradizione
Terre di Vita, Sicilia. 175ml / Bottle
10.50 / 43.50
Chardonnay Tormaresca
Tormaresca, Puglia. 175ml / Bottle
12.75 / 50.25
Grillo
Feudo Arancio, Sicilia.
52.50
Fiano Bianca Terra
Vespa, Puglia. Fiano. Bottle
57.75
Falanghina Lila
Tenuta Cavalier Pepe, Campania. 175ml / Bottle
14.75 / 56.75
Greco di Tufo DOCG Nestor
Tenuta Cavalier Pepe, Campania. 175ml / Bottle
14.75 / 58.25
Vermentino di Gallura DOCG
Piero Mancini, Sardegna. Bottle
62.50
Chardonnay Hugues de la Gatinais
Rapitalá, Sicilia. Bottle
20.50 / 84.50
Rosé
Pinot Grigio Rosé
Ornella Bellia, Veneto. 175ml / Bottle
10.50 / 44.00
Rosamara
Costaripa, Lombardia. 175ml / Bottle
15.00 / 59.75
Château Miraval
Famille Perrin, Côtes de Provence. 175ml / Bottle
16.00 / 66.50
Minuty Prestige
Côtes de Provence. 175ml / Bottle
18.00 / 71.50
Prosecco and Champagne
Prosecco Balbinot Le Manzano
Brut, Veneto. 125ml / Bottle
11.50 / 48.50
Prosecco DOCG Dirupo
Brut, Veneto. 125ml / Bottle
53.00
Prosecco Torresella Rosé
Brut, Veneto. 125ml / Bottle
13.75 / 55.50
Ferrari Maximium Blanc de Blancs
NV Brut, Trentino.
14.75 / 68.25
Champagne Testulat
Brut, Vallée de la Marne. 125ml / Bottle
17.50 / 87.00
Champagne Testulat Rosé
Brut, Vallée de la Marne. 125ml / Bottle
20.25 / 92.50
Champagne Laurent-Perrier Rosé
NV Brut, Tours-sur-Marne. Bottle
168.75
Champagne Dom Pérignon
2013 Brut, Épernay. Bottle
437.25
Champagne Cristal
Louis Roederer 2015 Brut, Reims. Bottle
539.50
Champagne Veuve Clicquot
Yellow Label Brut, Reims. 125ml / Bottle
22.00 / 137.00
Champagne Veuve Clicquot Rosé
NV Brut, Reims. 125ml / Bottle
26.25 / 156.50
Champagne Bollinger
NV Brut, Vallée de la Marne. Bottle
158.50
Rossi
North
Remigio Rosso
Fratelli Dogliani, Piemonte. 175ml / Bottle
9.75 / 41.50
Cabernet Sauvignon
Colderove, Veneto. 175ml / Bottle
10.75 / 43.50
Merlot del Grave
Pighin, Friuli. 175ml / Bottle
12.50 / 53.00
Barbera d`Asti Lavignone
Pico Maccario, Piemonte. Bottle
61.00
Valpolicella Ripasso Acini Ameni
Corte Figaretto, Veneto. 175ml / Bottle
16.75 / 70.00
Barolo DOCG
Villadoria, Piemonte. 175ml / btl
94.00
Amarone della Valpolicella DOCG
Domini Veneti, Veneto. btl
99.75
Amarone della Valpolicella DOCG
Domini Veneti, Veneto. Bottle
99.75
Amarone Classico della Valpolicella DOCG
Santa Sofia, Veneto. Bottle
119.75
Central
Montepulciano d'Abruzzo Aires
Fosso Corno, Abruzzo. 175ml / Bottle
12.00 / 49.25
Cesanese Rubillo
Principe Pallavicini, Lazio. Bottle
56.75
Chianti Classico DOCG
Lamole, Toscana. 175ml / Bottle
17.25 / 72.50
Malbec Vie Cave
Fattoria Aldobrandesca, Toscana. 175ml / btl
19.50 / 80.00
Brunello di Montalcino DOCG
Col d'Orcia, Toscana. btl
113.50
South and the Islands
Nero d’Avola La Tradizione
Terre di Vita, Sicilia. 175ml / Bottle
10.50 / 43.50
Primitivo Passorano
Vigne Sammarco, Puglia. 175ml / btl
11.00 / 44.75
Syrah Nadir
Tenuta Rapitalá, Sicilia. Bottle
54.50
Negroamaro Neprica
Tormaresca, Puglia. btl
55.25
Primitivo di Manduria il Rosso
Vespa, Puglia. Bottle
62.25