Main Menu - Cicchetti Manchester
Focaccia and Parma Ham
handmade focaccia, creamy stracciatella cheese, served with Parma ham and black truffle
10.95
Marinated Green Olives
3.95
Beetroot and Ricotta Dip
served with rosemary pizza dough bread
9.95
Pane and Bruschetta
Selection of Italian Bread
served with sundried tomato and black olive tapenade
5.95
Garlic Bread
6.00
Garlic Bread
with tomato and basil
6.25
Garlic Bread
with cheese
7.25
Bruschetta
with Sicilian Pachino tomatoes, garlic and basil
7.00
Stuzzichini
Sourdough and Beef Stew
florentine slow cooked beef on toasted Sourdough
12.95
Nodini Con Panna e Tartufo
Small hand-shaped knots of fresh mozzarella with fresh black truffle, served with crostini
9.95
Burrata e Pomodoro
burrata from Corato in Puglia served with marinated beef tomato carpaccio and fresh basil
11.95
Prosciutto San Daniele and Gnocco Fritto
Prosciutto with fried dough sticks
10.75
Burrata
with Parma ham and marinated black truffle
13.95
Fritti
(traditional fried street food)
Fried Tomino and Truffle Cream
crispy fried Tomino cheese from Piedmont with truffle sauce
10.95
Baby Mozzarella
fried cheese balls
7.95
Sicilian Arancini
rice balls filled with beef ragù
8.95
Gamberoni Fritti
tempura prawns dressed with a spicy mayonnaise
10.50
Panzerotto Pugliese
fried pizza dough filled with San Marzano tomato sauce, buffalo mozzarella and basil
8.95
Calamari Fritti
classic fried squid
10.95
Crocchè Napoletano
Potato croquette with speck (smoked Italian ham) and Grana Padana fondue
8.95
Piatti Da Dividere
Plates to share (for 2 people minimum)
Fritto Portofino
Deep fried prawns, scallops and calamari served with garlic aioli and spicy mayo (for 2 people minimum)
11.25pp
Terra
A special selection of cured meats from around Italy (for 2 people)
12.75pp
Carpaccio, Tartare and Insalata
(Salad)
Insalata con Zucca
butternut squash, beetroot and watercress salad
9.95
Carpaccio di Manzo
Carpaccio of beef with Gran Padana and rocket
11.50
Insalata di Avocado
avocado, vine tomato, red onion in a balsamic and pomegranate dressing
8.95
Insalata di Cesare
Smoked chicken breast salad with Cicchetti style 'Caesar' dressing and Sardinian pane carasau
9.50
Duck Salad
With rocket, Melinda apples from Trentino, pancetta and balsamic vinegar
10.95
Insalata Caprese
Mozzarella, avocado, tomato and basil
9.95
Tartare di Tonno
Sashimi grade tuna tartare mixed with olive oil, French mustard, lemon juice and wild rocket (prepared at your table)
13.75
Pasta and Al Forno
Mafaldine con Ragù di Manzo
short wavy pasta with slow cooked beef ragù
13.95
Pappardelle all'Anatra
long ribbon fresh egg pasta with slow cooked duck ragù
13.95
Ravioli Porcini
handmade mushroom ravioli with a creamy porcini sauce
13.95
Risotto alla Zucca
risotto with pumpkin, squash, vegetarian 'nduja and fresh winter truffle
13.95
Baked Norma
baked pasta dish from southern Italy, with aubergine, tomato and basil, topped with ricotta salata
11.95
Caserecce con Ragù di Polpette
Slow cooked lamb meatballs in tomato sauce with caserecce pasta
12.95
Risotto Spinaci and Pancetta
risotto with crispy pancetta, burrata cheese, spinach purée and spicy vegetarian 'nduja
11.95
Spaghetti Carbonara
with egg yolk and pancetta
11.95
Tagliatelle Bolognese
The oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours
12.95
Gnocchi Sorrentina
Southern Italian baked pasta with tomato and burrata cheese
13.95
Ravioli Tartufo and Pecorino
Truffle and pecorino ravioli
14.95
Gnocchi Gorgonzola
in a baked Grand Padano basket
11.25
Spaghettini Frutti di Mare
Spaghettini with prawns, mussels, garlic, chilli and tomato
13.75
Ravioli Aragosta
Lobster ravioli with lobster bisque and prawns
14.95
Melanzane Parmigiana
Classic Sicilian. Layers of aubergine, Parmesan and tomato baked in the oven
10.50
Lasagne al Forno
Layers of pasta with slow cooked beef ragù
10.50
Tagliolini all'Aragosta
With lobster and cherry tomato
19.95
Pizza
(All our dough is freshly made on the premises)
Margherita
The classic pizza of Naples with tomato, fior di latte and basil
9.25
Vegetariana
Fior di latte, pepper, aubergine and courgette
9.50
Calabrese
With 'nduja Calabrian soft spicy sausage and fior di latte
10.25
Pollo Parmigiana
With smoked chicken, fior di latte, Grana Padano and fresh basil
10.25
Prosciutto and Funghi
With fior di latte, porcini mushrooms, Italian ham and tomato
10.25
Basilicata
With spicy sausage, chilli, tomato and fior di latte
10.25
Calzone
folded pizza with tomato, fior di latte and ham
9.75
Pugliese
tomato, burrata, Parma ham, rocket and black truffle
10.75
Carne
(Meat)
Agnello
grilled lamb cutlets marinated in sundried tomato and thyme
19.95
Beef Cheek
slow cooked beef cheek served with a parsley, caper and garlic gremolata
16.95
Manzo Piccante and Borlotti
spicy slow cooked beef ragù with borlotti beans served with Roman focaccia
12.95
Salsiccia and Spinaci
specially imported sausage from Southern Italy with garlic and chilli spinach
13.95
Pollo Limone e Capperi
boneless chicken, cooked in a lemon and caper sauce
15.95
Filetto al Pepe
6oz/170g fillet steak with a brandy and green peppercorn sauce
21.95
Vitello Milanese
veal pan-fried in breadcrumbs
15.95
Filetto al Tartufo
6oz/170g fillet steak served with a creamy black truffle sauce and fresh truffle
21.95
Grilled Rib-eye
steak served with parsley and chilli dressing
19.50
Pollo Milanese
flattened chicken breast, pan-fried in breadcrumbs with rocket and Pachino tomatoes
13.75
Grigliata Mista di Carne
Mixed grill with Italian homemade sausage, lamb cutlet and rib-eye steak
21.95
Pesce
(Fish)
Lemon Sole
fried lemon sole with capers and brown shrimp
17.95
Spiedino di Pesce
fish skewer with Argentinian red prawns, monkfish, scallops and cherry tomato
16.95
Capesante al Forno
king scallop gratin with garlic, olive oil and breadcrumbs
16.95
Halibut
with samphire, cherry tomato and chilli
15.75
Gamberoni Grigliati
grilled red prawns with lemon, seasonal herbs and olive oil
14.95
Branzino al Sale
Fillet of sea bass baked in black salt with herb and olive oil salmoriglio
15.95
Vegetali
(Vegetables)
Pisellini
baby peas with onions and bacon
5.25
Zucchine Fritte
fried courgette sticks
5.50
Patatine Fritte
fries
4.75
Patatine Fritte al Tartufo
fries with Grana Padano and truffle
6.75
Patate Arrosto
roasted potato with onions and rosemary
4.75
Spinaci
fresh baby spinach sautéed with garlic oil and chilli
5.95
Tenderstem Broccoli
with garlic and chilli
5.75
Insalata Mista
mixed salad
5.25
Rucola e Grana Padano
Rocket and Grana Padano salad
5.50
Dolci
Frangipane alla Pesca
Peach and almond cake with a scoop of vanilla ice cream (926 kcal)
8.50
Torta Caprese
Almond and chocolate cake with a scoop of vanilla ice cream (429 kcal)
8.50
Homemade Tiramisu
(553 kcal)
9.00
Panna Cotta
traditional Italian dessert with passion fruit sauce (573 kcal)
8.50
Torta Pistacchio
Our famous pistachio tart (773 kcal)
8.50
Torta Setteveli
Chocolate and hazelnut cake (746 kcal)
8.50
Cannoli Siciliani
Ricotta filled pastry with pistachio (257 kcals)
9.00
Millefoglie
Crisp and delicate puff pastry layered with Chantilly cream (783 kcal)
8.00
Rocher San Carlo
hazelnut and chocolate mousse covered in nut praline (566 kcals)
8.50
Affogato
Vanilla ice cream covered with espresso and Amaretto liqueur (62 kcal)
7.50
Selection of Ice Cream
(3 Scoops) Vanilla (133 kcal), Strawberry (128 kcal), Chocolate (137 kcal), Hazelnut (162 kcal), Pistachio (159 kcal), Caramel (132 kcal), Stracciatella (140 kcal), Lemon Sorbet (71 kcal), Mango Sorbet (74 kcal), Blackcurrant Sorbet (73 kcal), Coffee (129 kcal) (Calories per scoop)
8.00
To Share
(2 people)
Meringata Alle Fragole
Our amazing meringata cake with strawberries to share (774 kcal)
14.95
Coppa Golosa
Our giant ice cream bowl, chocolate, hazelnut and vanilla ice cream with Ferrero Rocher and warm (960 kcal)
14.00
Dolci Cicchetti
A selection of mini bites from today’s cake specials (818 kcal)
16.00
Formaggi
Formaggi
Cheese
Our hand-picked and exclusive to San Carlo cheese selection from Campania and Sardinia served with Chianti jam, white fig jam and Altamura bread
16.95
Vini
Bianci - North
Remigio Bianco
Fratelli Dogliani, Piemonte. 175ml / Bottle
8.25 / 32.00
Pinot Grigio Castel Firmian
Mezzacorona, Trentino. 175ml / Bottle
9.50 / 37.75
Sauvignon Blanc Castel Firmian
Mezzacorona, Trentino. 175ml / Bottle
9.75 / 40.00
Pinot Grigio San Carlo
Aneri, Veneto. 175ml / Bottle
11.75 / 49.00
Gavi di Gavi DOCG La Meirana
Broglia, Piemonte. 175ml / Bottle
13.75 / 57.25
Central
Trebbiano d’Abruzzo
Campiello, Abruzzo. Bottle
33.50
Verdicchio Classico
Colonnara, Marche. Verdicchio. 175ml / Bottle
9.00 / 37.50
Frascati Feudi dei Papi
Cantine Volpetti, Lazio. Bottle
36.75
Vernaccia di San Gimignano DOCG
Fattorie Melini, Toscana. Bottle
48.00
South and the Islands
Grillo Roceno
Sibiliana, Sicilia. 175ml / Bottle
8.50 / 34.50
Greco di Tufo DOCG
Tenuta Cavalier Pepe, Campania. Bottle
46.25
Falanghina Lila
Tenuta Cavalier Pepe, Campania. 175ml / Bottle
12.00 / 51.00
Fiano Bianca Terra
Vespa, Puglia. Fiano. 175ml / Bottle
13.00 / 54.00
Vermentino di Gallura DOCG Cucaione
Mancini, Sardegna. Bottle
55.00
Rosé
Pinot Grigio Rosé
Ornella Bellia, Veneto. 175ml / Bottle
9.75 / 39.50
Calafuria
Tormaresca, Puglia. 175ml / Bottle
13.00 / 53.50
Château Miraval
Famille Perrin, Côtes de Provence. 175ml / Bottle
15.00 / 61.25
Prosecco and Champagne
Prosecco Balbinot Le Manzane
Brut, Veneto. 125ml / Bottle
10.25 / 43.25
Prosecco DOCG Dirupo
Brut, Veneto. 125ml / Bottle
11.00 / 46.25
Prosecco Aneri
Brut, Veneto. Bottle
55.00
Prosecco Rosé Le Manzane
Brut, Veneto. 125ml / Bottle
11.00 / 46.75
Champagne Testulat
NV Brut, Vallée de la Marne. 125ml / Bottle
15.25 / 71.25
Champagne Testulat Rosé
NV Brut, Vallée de la Marne. 125ml / Bottle
17.00 / 76.75
Champagne Veuve Clicquot Rosé
NV Brut, Reims. Bottle
146.00
Champagne Laurent Perrier Rosé
NV Brut, Tours-sur-Marne. Bottle
160.00
Champagne Dom Pérignon
2013 Brut, Épernay. Bottle
362.25
Champagne Cristal
Louis Roederer 2015 Brut, Reims. Bottle
448.75
Champagne Veuve Clicquot
Yellow Label NV Brut, Reims. Bottle
104.25
Champagne Bollinger
NV Brut, Vallés de la Marne. Bottle
121.75
Rossi
North
Remigio Rosso
Fratelli Dogliani, Piemonte. 175ml / Bottle
8.25 / 32.00
Cabernet Sauvignon
Colderove, Veneto. 175ml / Bottle
8.75 / 36.00
Pinot Nero San Carlo
Aneri, Veneto. 175ml / Bottle
11.75 / 49.00
Merlot Grave del Friuli
Pighin, Friuli. Merlot. 175ml / Bottle
11.50 / 48.50
Barbera d’Asti Boschetto Vecchio DOCG
G. Clemente. Bottle
57.50
Barolo DOCG
Beni di Batasiolo, Piemonte. Bottle
78.25
Valpolicella Ripasso Acini Ameni
Corte Figaretto, Veneto. 175ml / Bottle
12.25 / 51.00
Central
Rosso Piceno Lyricus
Colonnara, Marche. Bottle
36.50
Montepulciano d’Abruzzo Aires
Fosso Corno, Abruzzo. 175ml / Bottle
10.25 / 43.00
Chianti Classico DOCG
Molino di Grace, Toscana. Bottle
54.00
South and the Islands
Nero d’Avola Roceno
Sibiliana, Sicilia. 175ml / Bottle
8.50 / 34.50
Primitivo Passorano
Vigne Sammarco, Puglia. 175ml / Bottle
9.00 / 37.50
Primitivo di Manduria Il Bruno
Vespa, Puglia. Bottle
44.75
Syrah Butirah
Principi di Butera, Sicilia. Bottle
49.00
Negroamaro
Coppi, Puglia. Bottle
46.50
Bottled Beer and Cider
Mastri Birrai Umbri, Italian Blonde Ale
Rich aromas of lemon blossom and summer fruit, crafted from a selection of the best Italian spelt and finest malts. 330ml
6.75
Mastri Birrai Umbri, Italian Pale Ale
An intense and cloudy amber colour with copper tones and a compact and persistant head. 330ml
6.75
Peroni Capri
330ml
5.75
Peroni Nastro Azzurro
330ml
6.00
Moretti
330ml
6.00
Menabrea
330ml
6.75
Peroni 0.0%
Alcohol Free, 330ml
5.50