Fumo Lunch Menu
21.95 for 2 Courses / 25.95 for 3 Courses
Antipasti
Calamari Fritti
classic fried squid served with aioli
Beetroot and Ricotta Dip
served with rosemary pizza dough bread
Burrata e Pomodoro
burrata from Corato in Puglia served with marinated beef tomato carpaccio and fresh basil
Garlic Bread
garlic bread topped with tomato
Arancini Tartufo
fried Sicilian rice balls with truffle and Grana Padano
Secondi
Pollo Milanese
flattened chicken breast in breadcrumbs pan fried with rocket and Datterino tomato
Branzino
fillet of sea bass charcoal grilled, served with friarielli, Taggiasche olives and anchovies
Ravioli Spinaci e Ricotta
served with Pachino tomato
Margherita
the queen of Italian pizza, tomato and fior di latte
Gnocchi Sorrentina
classic southern Italian gnocchi baked with tomato and burrata cheese
Dolci
Millefoglie
crisp and delicate puff pastry layered with Chantilly cream
Cheesecake
classic baked vanilla cheesecake
Torta Pistacchio
our famous pistachio tart