San Carlo Christmas Day Festive Lunch
Christmas Day Festive Lunch
£89.95 per person
Antipasti
Avocado Bernardo
avocado with lobster, scampi and prawns with Marie Rose sauce
Crostone Funghi and Tartufo
toasted Altamura bread with mushrooms, garlic, truffle and Grana Padano shavings
Crostone Funghi and Tartufo
toasted Altamura bread with mushrooms, garlic, truffle and Grana Padano shavings
Carpaccio di Manzo
very thinly sliced fillet of beef with mustard dressing, Grana Padano cheese and rocket salad
Tuscan Paté
chicken liver pâté with Italian brandy, served with toasted Altamura bread and fig chutney
Zuppa di Aragosta
Mediterranean lobster soup
Melanzane alla Parmigiana
a classic Sicilian dish, layers of aubergine, Grana Padano and tomato baked in the oven
Champagne Sorbet
Secondi
Tournedo Rossini
classic fillet of beef cooked in Madeira wine sauce topped with chicken liver pâté and fresh truffle
Tacchino con Ripieno di Castagne
turkey with chestnut stuffing, chipolatas wrapped in pancetta, served with Italian jus
Scaloppine Signor Sassi
veal cooked in cream, brandy, mustard seeds and mushrooms
Sogliola
pan-fried lemon sole served in a white wine and girolles mushroom sauce
Salmone Prosecco e Gamberetti
pan-fried salmon cooked with Norwegian prawns and Prosecco sauce
Tagliolini con Aragosta
special egg pasta from Venice cooked with lobster, brandy, cream and a hint of tomato
Ravioli Tartufo
handmade ravioli filled with pecorino cheese and truffle, with a cream, Grana Padano and truffle sauce, topped with truffle
Selection of seasonal vegetables and rosemary potatoes
Dolci
Panettone Bread and Butter Pudding
with limoncello and homemade vanilla ice cream
Torta Pistacchio
Sicilian pistachio cake
Meringata alle Fragole
our amazing meringue cake with Strawberries
Pere Al Chianti
chianti poached pears with hazelnut ice cream
Served with Tea or Coffee