Review: Birmingham What’s On
“In a market that sometimes feels saturated with inoffensive high street chains, it’s refreshing to come across a restaurant for whom passion for produce remains a guiding principle. At the heart of Carlo Distefano’s business empire lies a real appreciation for quality ingredients – and it shows!”
This extract from Birmingham’s What’s On Guide’s review of our San Carlo restaurant in Temple Street was music to our ears, for it strikes at the heart of our philosophy – our passion for produce is key. Find out what happened when the Guide dropped by to review us here… Read more…